Several Important Attributes Of An Electric Food Dehydrator
Electric Food Dehydrators come in all kinds of sizes and shapes varying widely both in quality and price.
A small, cheap food dehydrator which costs between $30 and $40 will probably have the heating source located in the bottom of the appliance and it can take up to 3 days in order to dry certain types of foods.
This may be all right for the occasional use and it will be great for keeping the kids busy for a few hours.
If on the other hand you are looking for a more substantive and reliable system to preserve food either for snacks, camping out, backpacking or survival situations then you really must expect to pay more for a better model.
A good rule of thumb is to - "Buy the Best for the Least"
What you will be searching for is a dehydrator that delivers speedy, even and wholesome drying of food.
Here is a list of the features and benefits that the higher priced, top of the range, electric food dehydrators offer you.
Top mounted fan so that liquids do not drip down on to the heating chamber.
1000 watts of power giving you a quicker drying time for large quantities of food.
Air flow structure that forces heated air down the exterior pressurized chamber, then horizontally over each individual tray for fast, even and nourishing drying.
Absolutely no flavor mixing.
Drying pressures adapting automatically to the variable number of trays.
Opaque exterior which obstructs light to help retain more of the foods vitamins and nutrients during the drying process.
Expandable to satisfy your needs. You might initially buy a four tray system but discover that you could make use of more drying space. With an expandable system it is easy to add more trays, say 20 trays giving you 20 square feet of drying space.
The real question you need to ask yourself is, which of these features could I manage without while still providing fast, even and nutritious food.
My short list of essentials for my electric food dehydrator is as follows: top mounted fan, opaque exterior, horizontal air flow, expanding tray system, variable drying pressures and I would opt for a reasonably speedy drying system.
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